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Minted Cocoa Coffee Mix

1 1/2 c Coffee creamer, powdered
1 c Sugar
1/2 c Instant coffee granules
1/2 c Cocoa, unsweetened
1 ds Salt
6 Peppermint candies, crushed

Combine all ingredients in large bowl. Mix well. Store in an airtight container.

To serve, spoon 2 to 3 tablespoons mix into cup or mug, fill with boiling water and stir to blend.

Minted Cocoa Coffee Mix printer friendly version located here.
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